Andy Herbach | Michael Dillon
1 Eating & Drinking in Spain
The perfect addition to any traveler's bag. Carry this and never worry about what you just ordered from the menu. Highly recommended.
2 A thin book, but great for food vocabulary!
Very handy to carry around, and filled with obscure (but useful) vocabulary to aid in translating menus.
3 We are the authors. We have to give this guide 5 stars!
Spain is now the second most popular travel destination in the world. Nothing can make the trip more enjoyable and rewarding than a great dining experience. Eating & Drinking in Spain not only helps you find your way around a menu written in Spanish, but will help you find great places to sample the unique and wonderful food of Spain. Fine cuisine may not come to mind when you think of Spain the way it does when you think of France, and you might not pick Spain as a destination for food, the way you might pick Italy. But you ought to. Spain has much to offer travelers, but so many return captivated by Spain's wonderful cuisine and the exceptional dining experience itself. Even if you speak Spanish fluently, we'll bet you a plate of criadillas with a side of kokotxas that you'll still need this guide. There are always strange and unusual items on a menu. With this guide tucked inconspicuously in your pocket, you'll know where to dine in Spain and boldly go where you once feared to enter. Eating & Drinking in Spain includes: the most comprehensive Spanish menu reader available, a great (and down-to-earth) restaurant guide, advice on restaurant etiquette, tips on budget dining, a short Spanish pronunciation guide and opinions on everything from what to eat to where to order it.
